by CBT on Tuesday Apr 06 2021 Lisa Norris, Vice-President of the Procter Community Society, says the Society and community benefit directly from the restoration of the Procter Village Café in the century-old Procter Schoolhouse. — Submitted photos At the Procter Village Café, the swirly cinnamon buns are topped with sweet, gooey icing — and are in very high demand. When the café opened in August 2020, almost two years after Procter’s previous bakery had shut down, the excitement was immediate, with a socially distanced lineup stretching outside. Lisa Norris says, “The cinnamon bun craziness — it was insane!” Norris is Vice-President of the Procter Community Society, which spearheaded the effort to bring a bakery back to the community.