the base is olive oil and garlic, tuscan bread and tomato. it sounds very simple. not so simple to prepare. >> tucci: not simple to make. >> marco: to make good. but, in my opinion, the queen of the tuscan dishes is the panzanella. i was hoping that was mine. also, a very simple and 'poor' dish. tuscan bread soaked in vinegar and onion and tomato. >> marco: enjoy. >> tucci: thank you. >> daniella: this panzanella is very good. >> tucci: and this pappa al pomodoro, perfecto. this is one of my favorite things, i make it for my kids, they'll just eat. like it's ice cream, practically. we have good tomato, good olive oil and tuscan bread. maybe not tuscan bread. maybe, ok. [laughs] i have to admit, that i much prefer tuscan bread cooked in dishes like this because on its own it can taste quite bland and that's an understatement. it actually tastes like cardboard. that's because it's unsalted.