Exploring the sustainability potential of seaweed : vimarsana.com

Exploring the sustainability potential of seaweed


Exploring the sustainability potential of seaweed
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SYSTEMIQ set up the Seaweed for Europe coalition in June 2020 to advance and scale a sustainable and innovative seaweed industry in Europe. Packaging Europe takes an in-depth look at the sustainability potential a growing seaweed industry could have for the packaging industry and beyond.
The coalition has three main objectives. Firstly, the aim is to drive systematic innovation and best practice sharing, as Adrien Vincent, programme director at Seaweed for Europe, points out.
“We take a value chain approach to understanding specific research and technology needs which will propel the industry towards growth. The coalition aims to determine specific intervention points within the value chain where innovation is essential, for example to bring down price points to make products competitive. We also foster knowledge exchange and best practice sharing between our members.”

Related Keywords

Pierre Paslier , Adrien Vincent , , Packaging Europe , European Green Deal , Just Eat , Libby Munford , Elisabeth Skoda , Rigid Packaging , Nflexibles , Sustainability , Food , Beverages , ப்யாகேஜிஂக் யூரோப் , ஐரோப்பிய பச்சை ஒப்பந்தம் , வெறும் சாப்பிடுங்கள் , லிபி முன்ஃபோர்ட் , எலிசபெத் ஸ்கோடா , கடுமையான ப்யாகேஜிஂக் , நெகிழ்வான , நிலைத்தன்மை , உணவு , பானங்கள் ,

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