Grilled leg of lamb with spinach and broad beans : vimarsana

Grilled leg of lamb with spinach and broad beans
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5
Heat 2 tablespoons of ...
Segnalato da :
Grilled leg of lamb with spinach and broad beans
(Di sabato 1 maggio 2021)
5
Heat 2 tablespoons of extra virgin olive oil in a large saucepan
with the garlic and chilli. When the garlic is golden, add the
spinach, stir and cover. Allow the
spinach to steam over a high heat, stirring from time to time, for about 5 minutes or until cooked. If excessively wet, drain the extra liquid away. Season, then stir in the
broad
Leggi su cityroma

Related Keywords

Roma , Lazio , Italy , , City Roma , Grilled , Leg , Lamb , Ith , Spinach , End , Road , Jeans , ரோமா , லேஸியோ , இத்தாலி , வறுக்கப்பட்ட , எ.கா. , அப்பி , இத் , ந்த் , சாலை ,