How can firms meet reformulation and fortification demands w

Food firms need to be increasingly savvy when it comes to meeting growing consumer demands for fortified and reformulated products, in order to remain cost competitive in the current economic environment.

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Malaysia , Singapore , Bangkok , Krung Thep Mahanakhon , Thailand , Koh Wanlin , , Segment Director , Regional Technical Manager Food , Nutrition Koh Wanlin , Markets , Eformulation , Fortification , Affordability ,