Meat alternative sales are up, but not enough to bite into m

Consumers around the world bought more than double the amount of plant-based meat alternatives during the pandemic. That didn’t curb their appetite for the real thing.

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Shuoli Zhao , Todd Boyman , Danielle Beck , Yuqing Zheng , National Cattlemen Beef Association , University Of Kentucky , Applied Economic Perspectives , Hungry Planet , National Cattlemen , Tyson Food , National Institute ,