Stollen 101 : vimarsana.com

Stollen 101
Since I am a novice I have a lot to learn about Stollen. In Wikipedia I am advised: "Stollen is a bread-like cake traditionally made in Germany, usually eaten during the Christmas season as Weihnachtsstollen or Christstollen. Stollen (originally Striezel) was created in Dresden in around 1450, and the most famous Stollen is still the Dresdner Stollen, sold, among other places,
Related Keywords
Germany, Striezelmarkt Christmas, , Dresdner Stollen, Local Bread, Bread, Baking, Recipes, Ourdough, Cooking, Eye, Hole Wheat, Luten Free,