Sustainable Menu Planning : vimarsana.com

Sustainable Menu Planning

Sustainability has become more than just a buzzword; it's a responsibility. Hotel restaurants, in particular, hold a significant opportunity to minimise waste through thoughtful menu planning.By adopting sustainable practices, these ...

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New Delhi , Delhi , India , Le Meridien Gurgaon , , Local Sourcing , Flexible Portioning , Menu Engineering , Sustainable Beverage Options , Waste Tracking , Management Systems , Birjesh Kumar , Executive Chef Le Meridien Gurgaon ,

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