This Surprising Thing Can Ruin the Flavor of Your Coffee, St

This Surprising Thing Can Ruin the Flavor of Your Coffee, Study Finds
© Provided by Eat This, Not That!
drinking coffee
If you're a coffee purist, you'll know that adding creamer, milk, or sweeteners to your cup can detract from your coffee's true aroma. New research shows there are other slightly more unexpected factors that can suddenly make your coffee taste much less potent (and thus less pleasurable). They have nothing to do with your sense of taste—and everything to do with your sense of hearing.
A new study published in the
Food Quality and Preference examined the ways that different levels of noise affect your taste experience when it comes to coffee. Participants were exposed to two different volumes of noise resembling the background noise of a busy food court while sipping on coffee. They were then asked to rate the coffee's taste attributes, such as acidity, bitterness, sweetness, and flavor and aroma intensity. (Related: 100 Unhealthiest Foods on the Planet.)

Related Keywords

, Eat This , Food Quality , Ugly Side Effects , Drinking Coffee Every Day , சாப்பிடுங்கள் இது , உணவு தரம் , அசிங்கமான பக்க விளைவுகள் , குடிப்பது கொட்டைவடி நீர் ஒவ்வொன்றும் நாள் ,