Transcripts For NTV Yedim 20240706 : vimarsana.com

NTV Yedim July 6, 2024

The austrian brand and equipment was born 50 years ago. We often cook fish with you, because fish, especially fatty fish. This is what we need for the health of the bones of the skin of the hair, that is, the fish is very rich. Omega here omega for example, omega6 this is omega which is a lot, but in sunflower oil, a lot in peanuts, and there is omega3. And omega3 is a useful omega found in herring. She is in sardines. It is found in oily red fish. Well, its just my fresh salmon fillet. You and i must compose. Uh, such an interesting combination and fear of garlic zest, lemons, salt and pepper, in order to stuff these two fillets. Parsley and green onions, ill take garlic and garlic. Here i cut into such thin thin slices. I have a big tooth. If you have a smaller clove, take two, one is enough for me. They add here, as i said, we need a lemon. Or rather, its zest, juice is not needed, lemon juice in general. An interesting story , lemon juice, as a rule, changes color. Here, uh, such a red fish, it becomes paler, as you know, and this one fades right there, but if you use orange juice, by the way, and zest, orange is also here. Maybe maybe added instead of lemon zest. It doesnt happen here. Although the acid is here and there, you know, salt is interesting. You can add pepper here, i love it when its black pepper, it smells a little, you know, like some kind of rose, it has such overflows of aromas, different, and piquancy. It gives quite a bit, that is , sharpness, so im just coarsely ground black, add 180 pepper here. Well, a little olive oil, of course. So mix everything together. And the filling is ready here, the main thing is that there are not too many fillings, and therefore that we need it as an accompaniment as a flavoring agent. Im not even afraid of this word, because it will help this inner fish fillet to become more interesting , lets say. So now i take a small amount of butter. Right here. This is for such a creamy salmon in general. Yes , any fish in such a creamy sauce, you know , is also very tasty. And, well, the oil will precisely allow all these aromas to penetrate deeper into the tissue of the fillet, and now to this part. We spread the filling and distribute it. Thats how its covered now here i have such a rope, such a twine, which you know, and it must be necessarily nonsilk so that it does not slip, and we thread it. This is how we connect from below, so that all the flavors and all the juices are preserved exactly in the fish itself right here here in our fish. And heres a wonderful twist. A little bit of oil Tatyana Vasilyeva, who revealed her secret for a million, returned with a new portion of poignant revelations. You can show the real you. Well, please, what a tragedy happened to her son philip, you know, its all very bad for you. Why Tatyana Vasilyeva helped her grandson return from germany to russia. Mom misses dad, how is she building . 344. 000 ours sometimes think so, am i really a secret for a million Tatyana Vasilyeva as long as i live, i will live like this today at 20 20 on ntv ax, 1945 koenigsberg, premiered on may 9 at 20 50 on ntv and weekly prizes. Play prizes. Collect retirees can get special conditions. Set strength of mind strength of will strength of beauty strength of family strength of tradition holy source tune in to purity of sensations, beautiful promise of sunset complete tenderness. Feel more friends. Dance be yourself play. Do what you like. The word water for those who love to be themselves 799 pork shish kebab miratorg 289 99 edition of the mask show, which is fully illuminated by valeria and her beautiful songs tomorrow valeria receives guests, they call them by chance. And immediately after the premiere of the documentary to dinner, its rosa who will immediately arrange what you like. But this is something to run after the trends for some to think, something is not my kind of story. A teaspoon a little more i like very coffee. You also love very much 150 ml of milk. We are talking about pastries, we are talking about muffins 200 g add here a teaspoon of baking powder without a slide. And half a teaspoon of soda, also without a slide, salt, we have already added mix. Part of the flour 100 g of chopped nuts from me walnut you can take any and a teaspoon a little more coffee extract. The remaining flour is added here. Ready and now the dough. We send it to my molds, look how beautiful such colored outfits are. We now have a lot of these they are called cupcake skirts of any kind in any color. Taste any, as they say, you can make yourself cut such squares from baking paper ; we fill a little more than half of our molds so that, of course, they grow, but not so much. Uh, to have such mushrooms mushrooms, as if we were making muffins, well, look, we have a perfect dough for 12 cupcakes. Transfer to a baking sheet so it is more convenient to put in the oven, oven. You and i have a hot air mode, generally for baking muffin cupcakes, this is the ideal setting, the temperature is 180 . 1518 minutes, and they will be ready while we make the cream. Here, i have 150 g cream cheese. In order for the cream to be tender, but at the same time dense. I take here, i add 33 cream, that is, the cream that is ideal not only for a cup of coffee, but also for whipping. 100 ml e coffee , which we saved, but , to be honest, of course, in my opinion, coffee still goes better with cream cheese, and not with sour sour cream. Well, those are my preferences. I would said some vanilla. Spoons at low speed so that nothing sugar, but shift. Cream in a bag can be called beauty, but some kind of vegetable stew, im sure you know in some, and there the cuisine of the middle east is rich. There are so many eggplant recipes for all vegetables in general, and therefore here you can experiment with kohlrabi, a cool thing , no starch. No, well, this, of course, is not a replacement for potatoes, but there is some kind of such thing in it, especially when it is processed. This is how the locomotive along with other vegetables, it turns out such an additional tenderness, so in all of ours in all of our texture ill take a little bit of hot pepper. Without seeds, and here in such large pieces, if someone, well , you dont want to, you can immediately see it and you can remove it to the side, and the general piquancy will be added and a small piece of red pepper, just as hot. So here is the beauty. You see, these beautiful pieces of pepper are very bright , i also want to add a little ginger, but i wont rub it either, but ill cut it into such slices so that it doesnt interrupt the rest of us tastes and aromas. Well, in general, uh, ill tell you honestly, this is, uh, vegetable appetizer, this side dish. Ill get sharp. I warn you right away, if you dont want an island, then probably dont add it. First of all, these are the peppers. Yes, it can be avoided. Just add sweet peppers, after i didnt get half the onion sickeningly. I chopped the onion, you see, these are also not small. That is , you see with me, everything is approximately, and i heat the oil in a pan with identical cubes cut into slices. I took a deep frying pan , it is better to take either a stewpan or a wok in order to so that vegetables can be easily mixed, so that they feel comfortable there, you understand, so that everything does not fly out all over the kitchen. Onions, of course, garlic, that is , they are directly saturated with flavors and aromas that you like. One clove of garlic chopped here is our rule with you, it is better to send the onion first, and then the garlic so that the garlic has less chance of burning the ginger. So far, without pepper, so far, just thats all. Which gives us fragrance. Lets add some spices and paprika. Its sweet paprika just a little bit of cinnamon, it will not be felt. So on the tip of the knife what is called but will pull up other aromas of cumin, ground already. Also on the tip of a knife, well, for flavor, not for spiciness, black pepper. So versatile spice is not easy to be bitter that the eggplant is washed. Delicious and point for hair great prices for a line of intensive content your hair deserves the best. Choose yours, it means better for you baltika is the only Brewing Company in russia that grows malting barley from its seeds and makes his dream out of it, to brew baltika 7 without alcohol to the left, we are responsible for the court from the field to the glass. By email a little approval in the application compare slivushki nuggets vyazhenka in them cream for juiciness and crust, crispy slivushki nuggets, vyazhenka, juiciness crunch and smiles moscow coffee house on shares a combination of traditions and advanced technologies of the highest class, and the taste is a pleasure. I love to recommend, but cartoons online games live broadcasts are well settled and thats it. This is in one of my tariffs and is profitable. Let Home Internet be on your side magnet price, what you need sweets 29. 99 mask special edition for the anniversary of valeria tomorrow at 22 20 on ntv, the imperial mint presents the eightieth anniversary of the victory in the battle of kursk. Only thanks to the courage and heroism of the soviet troops. Its larger. The largest tank battle in history ended in a grandiose victory, the victory on the kursk bulge awakens pride in each of us for our country. The memory of this victory must be kept. In every family we present a commemorative medal for every russian. Call and order for free pay only 299 rub. For delivery on the version of the medal is a symbol of victory, the legendary t34 on the reverse is the order of the patriotic war. Save pride in the victory and pass it on to your children and grandchildren order a commemorative medal by calling a free phone number or on the website, kursk 80 years old. Rf the results of the week tomorrow at 19 00 on ntv ax 1945 may 50 on ntv all vegetables love salt, of course. Salt the oil very sparingly enough until i add it. But what i do i cover everything, its a lid. Lets reduce the temperature a little and for 20 minutes until ready forgot to take out the fish. Wow, the fish is ready and we take out our cupcakes. Well, handsome so we remove them from the hot baking sheet. Naturally, so that they cool down faster in our country. Well, of course, it will take another seven minutes. I add here, mashed tomatoes from a jar are just clean in their own juice. And now that same jakes teaspoon of this adjika. And this is the secret ingredient, everyone will ask. And what is this, what is this spicy . What it is . Acute . What it is, but its not a burning spiciness, you know . And a little soy sauce is also a secret and maple syrup maple syrup can be added instead of maple syrup or liquid honey, but without too strong a floral aroma or a little sugar, this is, uh, to emphasize, not the acid of tomatoes, but the sweetness is brought to readiness, its time to check, so that our cupcakes are completely cool, because naturally, if the cupcakes are warm, then the cream will run with us. Yeah, so we take the cupcakes out of the mold. Well, its just that its completely cooled down. Well they are so small quickly, well they are the little ones cool down quickly. Well, then, uh, when you quickly remove them from a hot baking sheet, that is, the deprivation of opportunities to maintain a hot temperature. This happens even faster, as we will serve them on some such, but elegant plates. This is how the cream is. And how elegant it immediately becomes, of course, the cupcake turned into elegant cakes before our eyes. Class, well, then look , i have prepared these. Halves of a walnut, well, its like, if you want it is not necessary, you can like some kind of children, when, probably, such some multicolored. Uh, how do you know these . Powders, as we pour on easter cakes. And you can , by and large, of course, sprinkle coffee somehow. Well, in general, here already invent, please, everything for this we have at hand. So dessert is fish. Well, lets see, its still interesting, yes, like what kind of fish is inside so neat. We transfer it to a plate. We free from the strings naturally there is, but to serve it, i think, like this, its better if we peel it gently juicy. Absolutely look. The main thing is that we avoided the biggest danger of overdosing the fish in the oven on the stove and it remained with us not dry, tender juicy stuffed and so fragrant, and what is useful . And wow vegetables these vegetables, of course, like any such story with eggplants are cold, they are no worse than straight from the heat of the heat. And, of course, some greenery. I think that such a wonderful caucasian regan with large leaves will just suit us here. Well, help yourself. Bon appetit. A new manmade accident in the usa, this time a fire at an oil refinery next to houston, and in the frenchfrench police , they are tired of enduring the pain they inflict, which the protesters are now demanding from the authorities. And

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