May 31—SALEM, N.H. — Celebrity chef Mary Ann Esposito faced Tuscan Brands founder Joe Faro in a meatball-making competition Saturday during the grand opening of Tuscan Village's Phase 2. Esposito's recipe, which triggered a few quizzical stares, included ground pork sausage and veal along with pine nuts, golden raisins, fresh garlic, sautéed onions and Parmesan cheese from Italy. Faro's recipe ...