Molly Malone's Irish Pub The Irish pub is celebrating St Patrick’s Day the entire month with an array of delicious food and drink promotions. It all starts with an ice-cold, of course, and a pint of Guinness and a bottle of Magners cider are available at special prices when you order any main course. Apart from its signature fish & chips, comprising fish fillets coated with the restaurant’s secret batter and deep-fried to a golden brown finish, you also have the Bavette steak with a side of eggs and chips, as well as the pan-seared salmon with salad nicoise. Book here.