Buurma Farms places a big focus on family
Buurma Farms grows approximately 30 different crops on approximately 2,500 acres on its farms in Gregory, MI, and Willard, OH. This includes radishes, beets, lettuce, parsley, southern greens, sweet corn, green onions and celery. Owned and operated by the Buurma family for four generations, the company packs its fresh produce under both the Buurma and Holland Brand labels, shipping nearly 2 million packages annually to a customer base located east of the Mississippi River, from Florida to Boston and west into Chicago and Wisconsin.
Source: theproducenews.com
