Why Do You Have to Add Eggs One at a Time in Baking?
Taste of Home We've all done it; added all the eggs at once but does it really matter as long as they're all added? When it comes to cakes and cookies, mixing your batter is a lot like starting a relationship. Imagine you just met the person of your dreams. What would happen if you came at them full force with everything you have to offer? Most of the time it would be a complete mess. However, if you take your time, you can create something wonderful and potentially perfect. The same principle applies here: If you add all your eggs slowly, it will give everything a chance to get to know each ...
Source: tasteofhome.com