Page 9 - Adobo News Today : Breaking News, Live Updates & Top Stories | Vimarsana

>> thank you, thank you. >> anthony: as one does, i drag the band, keystone in the lunch, assuming correctly that one of these young punks would know how to make a good adobo. >> everyone would stake claim to having the best adobo, but the basic ingredients would remain the same. so, it's garlic, pork, we can now add the chicken, vinegar, pepper corns, bay leaf, soy sauce. >> anthony: this adobo is amazing. delicious. where did you learn to cook adobo? >> i learned from my mom. >> anthony: so, who makes the best adobo? mom does. >> that's the best answer. >> anthony: filipinos like feeding peo...

>> shane: all right guys, here we go. adobo is in the house. >> anthony: looking pretty. >> shane: thank you, thank you! >> anthony: as one does, i dragooned the band keystone into lunch assuming, correctly as it turned out, that one of these young punks would know how to make a good adobo. is there a single authentic adobo recipe or does everybody do it differently? >> shane: everyone would stake claim to having the best adobo, but the basic ingredients i think will remain the same. so it's garlic, pork, we can now add the chicken, vinegar, peppercorns, bay leaf, soy sauce. >> anthony: mmm, t...

And where did you learn to cook adobo? >> shane: i learned this from my mom. >> anthony: so the answer as always to who makes the best adobo is, mom makes the best adobo! >> shane: that would be the -- that would be the safest answer. mom. >> anthony: filipinos like feeding people. >> fritz: yes, yes. >> anthony: what else do filipinos like? >> shane: filipinos are hospitable. everybody knows how to sing. they don't necessarily have to be in tune, but they want to sing, they like to sing. >> fritz: we've been listening to music from like a very young age. >> shane: i'm the drummer for the band...

Assuming correctly, as it turned out, that one of these young punks would know how to make a good adobo. >> everyone would stake claim to having the best adobo, but the basic ingredients would remain the same. so, it's garlic, pork, we can now add the chicken, vinegar, pepper corns, bay leaf, soy sauce. >> anthony: this adobo is amazing. i mean, it's really, really good. >> thank you, thank you. >> anthony: where did you learn to cook adobo? >> i learned from my mom. >> anthony: so the answer to who makes the best adobo? mom does. >> that's the best answer. >> anthony: filipinos like feeding p...

Is there a single authentic adobo recipe or does everybody do it differently? >> shane: everyone would stake claim to having the best adobo, but the basic ingredients i think will remain the same. so it's garlic, pork, we can now add the chicken, vinegar, peppercorns, bay leaf, soy sauce. >> anthony: mmm, this adobo is amazing. i mean, it's really, really good. >> shane: oh man, thank you, thank you. >> anthony: it's delicious. and where did you learn to cook adobo? >> shane: i learned this from my mom. >> anthony: so the answer as always to who makes the best adobo is, mom makes the best adob...