Farm and Food: 'Harvested cattle, slaughtered markets'
Guebert discusses treatise released by C. Robert Taylor, eminent scholar of ag economics, from Auburn University, regarding broken cattle markets.
Source: southbendtribune.com
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Farm and Food: Cattle never judged me so I never judged cattle
My lack of judging interest, talent, or training never kept me from picking favorites in the herd. One, which my brother, David, and I adored was, simply, “22,” the number stamped on the brass tag hanging by a chain around her neck. We loved her not for her beauty or butterfat but because
Source: thehawkeye.com
Farm and Food: Cattle never judged me so I never judged cattle
Alan Guebert writes about his disinterest to show cattle at the 4-H fair when growing up.
Source: southbendtribune.com
Farm and Food: First steps in ag climate fight are honesty and courage, not offsets and credits
Any immediate, measurable impact farmers and ranchers anywhere might have on climate change will not be tied to building manure digesters on 5,000-cow dairies or nudging no-till corn acres a few percent in the coming decade.
Source: thehawkeye.com
Farm and Food: Reduce carbon output tomorrow by reducing output today
Guebert discusses the Canadian farm group NFU's response to the Canadian government's "Draft Greenhouse Gas Offset Credit System Regulations"
Source: southbendtribune.com