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This style of dish goes back long before cameras. but, it's perfect. is there a more perfect assortment of colors and textures? everything great about cooking is encapsulated in this dish. often the ugliest dishes are the ones that are the most hauntingly delicious. >> andy: raw blood soup. >> anthony: i'm eating out of an open wound. >> andy: whole live frogs, with garlic. that's one of the many stomach of the cow. >> anthony: alternately unrecognizable, scorchingly hot. or both. i will tell you those are some of the best greens i've ever had. no doubt about it. >> chef: seriously? come on no...

This style of dish goes back long before cameras. but, it's perfect. is there a more perfect assortment of colors and textures? everything great about cooking is encapsulated in this dish. often the ugliest dishes are the ones that are the most hauntingly delicious. >> andy: raw blood soup. >> anthony: i'm eating out of an open wound. >> andy: whole live frogs, with garlic. that's one of the many stomach of the cow. >> anthony: alternately unrecognizable, scorchingly hot. or both. i will tell you those are some of the best greens i've ever had. no doubt about it. >> chef: seriously? come on no...