Stay updated with breaking news from Anied grill. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
peru is a country that s historically driven men mad, mad for gold, for coca, for its magical, ancient history. but now, there s something else drawing outsiders to its hidden mountain valleys. we love this stuff. we obsess about it, gorge on it, and fetishize it. i m talking about chocolate. once a common treat, it s now becoming as nuanced as fine wine, making the pursuit of the raw, good stuff all the more difficult. i m joining that hunt in remotest peru, but not before i ve re-immersed myself in the booming lima food scene. i took a walk through this beautiful world. felt the cool rain on my shoulder. found something good in this beautiful world. i m in peru with this guy, eric ripert. the guy was looking at us. he went into the tree. that s funny. chef of the world-famous restaurant, le bernardin, in new york, to look at where chocolate comes from, particularly our chocolate. so that s why we re in peru. but before we get all indiana jones, we re spend ....
Test. test. test. test i m in the cannon of peru with my friend and chocolate bars, chef eric, we re end treated by the ultra rare all white beans we heard about. we set up a meeting with another farmer elsewhere in the valley. we thought it would be a nice gesture given all the high test culinary talent between he is to make him and his family dinner in return for his hospitality. what are you thinking. we were there, a lot of butter fly margin in anied grill, which would be nice to throw in with stew, onion, peppers little bit of spice. i m thinking potatoes we re kind of moving into the spanish and we can even do shrimp and ....