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The SPET-funded Rec Center expansion may move forward again with changes that could address some concerns that halted the process roughly a year ago. The Teton County Board of County Commissioners, which approved a stay on the renovation in July, is set to consider three contracts for the project Tuesday morning. If approved, they would hire a climbing gym consultant, a local construction manager at-risk, and an owner’s representative — an outside group that ensures projects finish on time and within budget — for the project. All three contractors could address issues raised in...

Article content When I married and moved to Vancouver many moons ago, we were sustained in part through those first months by the recipes and food memories I had brought from home. Now that we’re in lockdown again, I’ve been going back through old cookbooks and thinking about favourite recipes from those days. One of the best decisions I made when I moved here was to attend Diane Clement’s cooking classes at her home in Richmond. An Olympic athlete in track and field, as was her husband, Dr. Doug Clement, she is a creative cook, prolific cookbook author and wonderful friend.

Posted April 25, 2021 Born in Toronto, chef and food personality Jordan Andino began his foray into the culinary world at the age of nine. After moving to Manhattan Beach, California, he traded in his surfboard to work in fine-dining kitchens with his father, and later attended Cornell University's School of Hotel Administration. Andino has gained experience working at acclaimed restaurants including The French Laundry and Spago. A few years ago, the chef opened the laid back Filipino eatery Flip Sigi and he has earned recognition from many different publications including Zagat's 30 C...

United Way of Crookston presents annual awards in virtual fashion Times Report Crookston Times     Once again virtually, the United Way of Crookston Board is recognizing the “outstanding community members who helped us make the 2020 fundraising campaign a success,” outgoing Board Chair Jacqueline Cournia says.     “In a very difficult year, the needs of the community are greater than ever and the United Way is very proud to announce that under the leadership of Executive Director Lori Wagner, the annual fundraising goal was met again through the commitment and dedication by so m...

Article content Tired of the pandemic? Who isn’t! But we’ve the perfect, sweet antidote: The Big Bake, on Food Network Canada, now in its second season. This is a big, bold, larger-than-life baking competition series that brings three professional teams together for a $10,000 grand prize for best cake creation ever. Each episode sees the teams – all colourfully attired – given five hours to compete against each other to create huge cakes, based on specific themes. The end results are, quite simply, jaw-dropping, with three-dimensional creations that swirl, twirl and come with all the...