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Farmers, ranchers and local food processors can learn strategies for growing and selling their products to school districts at the Bringing the Farm to School: Local Producer Training on March
In this episode of the Industrial Hemp Podcast, we embark on our journey of discovery into regenerative agriculture – what it is, what makes it different from conventional agriculture, and
Mike Lewis operates a diversified, regenerative farm in southeastern Kentucky. He say that having the right mindset is as important as practicing the right farming techniques.
Through the program, farmer-veterans will attend classroom sessions and travel to local farms and ranches for hands-on learning experiences.
CONCORD —Join NOFA-NH's 20th annual Winter Conference from February 6-12. This week of online workshops broadly addresses the topic of building a stronger New Hampshire food system through collaboration and