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[RESTAURANT OF THE WEEK] Petra Palace offers home cooking from Jordan - Vimarsana News

[RESTAURANT OF THE WEEK] Petra Palace offers home cooking from Jordan

In 2004, Yaser Ghanayem opened his first restaurant, Petra, on the hillside opposite Noksapyeong Station in Seoul's Yongsan District. The restaurant was an instant success, and in no time Yaser was on the phone with his brothers Basem and Khalid at home in Amman, Jordan - trying to convince them to move to Seoul and open more restaurants. He proved persuasive and in 2007, the brothers opened their second restaurant, Petra Palace, also in Itaewon.

Safari Salad Fest launched - Vimarsana News

Safari Salad Fest launched

Doha, Qatar:Safari, a leading hypermarket chain in Doha, has launched the Safari Salad Fest at its outlets starting from August 1. This festival of...

Safari Salad Festival draws great response - Vimarsana News

Safari Salad Festival draws great response

Safari Salad Festival draws great response

Dubai: 11 amazing things to do this weekend - Vimarsana News

Dubai: 11 amazing things to do this weekend

Your weekends should never be boring 1 of 11 CELEBRATE INTERNATIONAL CHEESECAKE DAY A LITTLE DIFFERENTLY: SLAW Collabs with The Kakao Guy for International Cheesecake Day to create a deep-fried cheesecake. Indie burger joint SLAW has teamed up with The Kakao Guy – the king of cheesecakes and Nama chocolates – to create the ultimate dessert for International Cheesecake Day on Friday, July 30. The Kakao Guy’s classic Burnt Cheesecake has been through the SLAW fryer, to create the Deep-Fried Cheesecake. Coated in SLAW’s secret chicken batter, the result is a crispy co...

Breaking fast with an Arabian twist - Vimarsana News

Breaking fast with an Arabian twist

Have as many helpings as you like of the special selection of Arabian delicacies in Sarkies’ Unlimited À la Carte Dinner. BREAKING fast at the Eastern and Oriental (E&O) Hotel in Penang promises to be an exotic experience this year. There will be a special Arabian Nights theme from April 16 to May 11 for the daily Unlimited À la Carte Dinner spread served at its Sarkies Restaurant. Expect hearty flavours that reflect the region’s long history of trade in spices and herbs, alongside richly textured decorations. The promotion is priced at RM168 for adults and RM98 for seniors and children...