Posist Transforms into Restroworks Unveiling a Unified Restaurant Technology Platform
(This story has not been edited by THE WEEK and is auto-generated from a PTI
Source: theweek.in
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QSR and fast casual visits outpaced full-service in 2023 | Nation's Restaurant News
QSR and fast casual concepts have experienced year-over-year visit increases every quarter since Q1 2023, while full-service has declined or remained flat.
Source: nrn.com
Chicken retail, foodservice plan for the future consumer
Companies should start anticipating trends and adapting strategies now.
Source: wattagnet.com
Buffalo Wild Wings leans into Go takeout format as a third of sales move off premises
The chicken wing category saw its sales surge during the pandemic, and off-premise orders now account for a third of BWW’s sales.
Source: nbcconnecticut.com
North Side freshmen win national 3DE competition pitching ideas to Arby's executives
3DE allows students to find real-world solutions to real-world problems faced by area companies.
Source: wane.com