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Monkey Bar launches a new menu called Tales of India that brings flavours from different parts of the country under one roof
Now you know where to go this weekend ....
Sumit Choudhary
,
Irfan Pabaney
,
Harish Chhimwal
,
Mirchi Salan
,
Monkey Bar
,
Baked Mirchi Salan
,
Mix Veggie Cutlet
,
Shroom Tikka
,
Churu Cheese Dip
,
Kerala Roast
,
Pom Cola
,
Rum Cha
,
Murabba Mule
,
Fort Knox
,
Festive Sunday Special Restaurants Launching New Food Menu To Escalate Customer Demand - BW Businessworld
Festive Sunday Special Restaurants Launching New Food Menu To Escalate Customer Demand ....
Jammu And Kashmir
,
Kashmiri Lavasa
,
Lahabi Kabab
,
Ankit Gupta
,
Sumit Choudhary
,
Irfan Pabaney
,
Kashmiri Wazwan
,
Mirchi Salan
,
Olive Oil
,
Co Founder Ankit Gupta
,
Chef Ansab
,
Head Chef Burma
,
Crunchy Shiitake Fingers
,
Tempeh Pan Seared Bao
,
Soba Noodles
,
Tea Leaf Pesto
,
Mandalay Noodle Bowl
,
Smoked Chilli Rice Bowl
,
Street Style Burmese Falooda
,
Samuza Cheesecake
,
Pineapple Energee
,
Dark Chocolate
,
Corporate Chef
,
Monkey Bar
,
Chef Sumit Choudhary
,
Baked Mirchi Salan
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