Bakery Training: 5-day training course on bakery by PAU | Ludhiana News
A five-day training course on making cakes, biscuits, and sweets was conducted by the Punjab Agricultural University (PAU) for farmers and rural women. The course aimed to empower the rural population economically through bakery and confectionery skills development. Experts demonstrated various baking techniques and products, while financial assistance details were shared for entrepreneurial ventures.
Source: indiatimes.com