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Yvonne Lorkin: Great wines for Easter breakfast, lunch or dinner 1 Apr, 2021 07:00 AM 6 minutes to read By: Yvonne Lorkin Ah, Easter. A time where Gen-Xers loudly lament the loss of the original creme egg and the entire adult nation loses its lid again over Cadbury's decision to introduce "half"-sized marshmallow eggs. Half-sized! Not even wrapped in foil! Exclamation marks aside, Easter's when it's completely acceptable to eat hot cross buns for breakfast, lunch AND dinner, a time when we get our long weekend on and hit the bach, the boat or head for the hills; a time when ...