Detailed text transcripts for TV channel - FOXNEWS - 20150524:16:35:00
In chicken and beef now. you're getting the raw meat. you think it doesn't have any bacteria. i don't want to gross anybody out but a lot of the chicken has the bacteria in it. you have to cook it out. if you're a food handler, you get it on your hands -- >> you don't want to eat undercooked chicken, right? >> the temperature you want for your burgers, about 140 degrees. for chicken it's about 160. i know as a urologist, it sounds like i know what i'm doing. we always have someone with a thermometer looking at the temperature of the meat. >> i want to say that my personal experience, i can tel...