The Most Local BC Breweries and Beer Right Now
This live event features the salmon defender in conversation with coastal Indigenous leaders about our wild fish. No one, was the answer back in 2005, when the 100-mile diet was launched in these pages. My partner Alisa Smith and I carried out that year-long experiment in local-only eating to gauge regional food security and explain how globalized agriculture helps drive the climate crisis. We had another purpose of course — to sample the tasty pleasures of all things made close to home. And now it can be revealed. Today there are nearly a dozen 100-mile beers for the quaffing in B.C. Si...
Source: thetyee.ca