How former gold-mining town Bendigo became one of the world's great food cities
How former gold-mining town Bendigo became one of the world's great food cities Richard Cornish Photo: Richard Cornish When retailer Darren "Daz" Murphy arrived in Bendigo from north-east Victoria in 1998, he was intent on setting up a food store based on local seasonal produce, but there was not a lot to find. He could get his hands on some apples from nearby Harcourt and organic milk from the local dairy, but the city did not have a local food culture. "All the produce went to Melbourne," says Murphy. "Then the [Bendigo] restaurants and stores ordered it, and it came back by truck,"