Border crossing
BUNLIKE ANY OTHER Juancho’s crispy chicken sandwich and egg sandwich with glazed onions Whenever I travel to countries next to each other, one thing I notice is the heavy influence of the cuisine by each side. This is more evident at the borders and when these borders can be crossed by land. In the south of our country, for example, although separated from other parts by water, I didn’t know that our Muslim brothers had beef rendang in their cuisine. I always thought this popular dish was only found in our neighbors Indonesia and Malaysia. This discovery was revealed to me at a restaurant...
Source: mb.com.ph