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His 'deepest food memories attach to Maine, where his grandparents had an old house, and to the cuisine of New England in general,' a 2009 New York Times book review stated.
NEW YORK (AP) — Jason Epstein, a publishing innovator and bon vivant who helped put the...
NEW YORK (AP) — Jason Epstein, a publishing innovator and bon vivant who helped put the...
He co-founded The New York Review of Books and worked with such novelists as E.L. Doctorow, Vladimir Nabokov and Philip Roth.
NEW YORK (AP) — Jason Epstein, a publishing innovator and bon vivant who helped put the...