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As Kansas approaches the centennial of bison conservation, some in Congress want you to know if the buffalo meat label is for water buffalo or bison.
Bison meat contains half the fat of beef and more B-12 and Omega-3 fatty acids. Midwest Bison doesn’t use pesticides, hormones or GMOs.
It was interesting (and alarming) that bison living centuries ago were 37% bigger than the current size of bison. I hope that projections are wrong that bison will become 46% smaller by the end of this century.