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Read an excerpt from Toni Tipton-Martin's JUBILEE, then start cooking two of Toni's recipes — Barbecued Pork Shoulder and a Cucumber Collins cocktail.
Stuffed ham is what's for Easter, Christmas and Thanksgiving -- invented by enslaved people and carried through generations.
Docuseries 'High on the Hog' Is a Transcendent Map of Black Foodways and Culinary Truths âTell me what you eat, and Iâll tell you where you come from,â says Benin artist Romuald Hazoumè onscreen in the new Netflix show High on the Hog: How African American Cuisine Transformed America, as we tour his brilliantly crafted studio in the heart of his city. Such is the premise of High on the Hogâa masterful history book of Black culinary craft, its origins, and its multiple pathways. The mini-docuseries, inspired by the homonymous book by African food historian Dr. Jessica ...
Princeton hosts Black History Month events that connect, educate and celebrate Emily Aronson, Office of Communications Feb. 16, 2021 4:46 p.m. Image from iStock Black history is a part of all our histories. In recognition of Black History Month, Princeton University will host virtual conversations, classes, exhibits and educational resources that recognize the lives and achievements of Black people in the context of Princeton’s and the country’s history. While many events were held earlier this month, the following is a list of Black history-related programs still to come. All ...