Busy kickoff for KC Restaurant Week despite the cold
A record-breaking 244 businesses are participating, offering a range of brunch, lunch, and dinner options for diners.
Source: kmbc.com
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New KC drink wants to expand beyond soccer moms. $3M from ex-Chiefs player might help
“I think he went with us because he saw himself in the product and believed in it too,” says the creator of Kansas City’s first Black-owned hard seltzer.
Source: yahoo.com
Eastward bound: Brew Lab 101 Beer & Cider Co. opens second location in Albuquerque
The travel time to visit Brew Lab 101 Beer & Cider Co. recently shortened with the brewery and cidery opening a second location in Albuquerque’s northeast heights area at 3107
Source: abqjournal.com
Broadway building leased to ski and bike shop sells for $3M
Seller Stephen Morris ran a print shop in the space for several decades.
Source: businessden.com
The Runner | KPU graduate develops beer in honour of his late grandfather
Kwantlen Polytechnic University 2020 graduate, Justin Larter, developed a beer in honour of his late grandfather, Edward Larter, to commemorate his legacy of creativity and the work he accomplished during his lifetime. “Ed’s Triticale Keller Pils” was showcased in Justin's beer release along with other classic beer styles on Sept. 29 at the KPU Brew
Source: runnermag.ca