Meet Your Chef: Sonnenalp Hotel's Josh Marshall brings international influence to classic Vail establishment
Editor’s note: To answer the Vail Daily’s Meet Your Chef questionnaire, email Assistant Editor Ross Leonhart (rleonhart@vaildaily.com) or Arts & Entertainment Editor Casey Russell (crussell@vaildaily.com). Josh Marshall, executive chef of culinary operations at the Sonnenalp Hotel, came to Vail from China. He worked at hotels in Taiwan and Guangzhou, China, adding an Asian influence to his previous experiences in Denver; Jackson Hole, Wyoming; Naples, Florida; and Southern California, where he’s from. Since joining the hotel this summer, Marshall has been bringing a healthy-ish flair t...
Source: vaildaily.com