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Trust Your Gut: Aqua ViTea founder Jeff Weaber on growing an idea - Vimarsana News

Trust Your Gut: Aqua ViTea founder Jeff Weaber on growing an idea

Related Company:  Megan Burrows, a production crew employee at Aqua ViTea, labels bottles at the company’s facility in Middlebury. Tthe Flex Fund made a $300,000 investment into Aqua ViTea, which Jeff Weaber used to build out bottling capacity. Photos by Erica Houskeeper. by Janice St Onge, president of the Flexible Capital Fund At the core of Jeff Weaber’s business lies a simple idea: that kombucha—a fizzy probiotic drink made from tea—promotes good health and can change lives. It was with this idea in mind that Weaber, formerly a brewer for Lucky Labrador in Oregon, started making ...

Cheese + Gin: A Perfect Partnership in Vermont's Northeast Kingdom - Vimarsana News

Cheese + Gin: A Perfect Partnership in Vermont's Northeast Kingdom

Cheese + Gin: A Perfect Partnership in Vermont’s Northeast Kingdom This limited-edition collaboration is the cheese world’s hottest winter ticket SHARE Among this country’s artisan cheesemakers, there are a few names even non-”cheese nerds” recognize: Cypress Grove Chèvre, Uplands Cheese, Rogue Creamery. Jasper Hill Farm in Greensboro, Vermont, might be at the top of that list. The pasture-to-cave operation nabbed two (two!) of the 20 most prestigious awards at the World Championship Cheese Contest in Wisconsin this year; in 2019, Jasper Hill’s Bayley Hazen Blue became the fi...

Source: saveur.com