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Chef Nadia's Tuscan white bean and prawn salad - Vimarsana News

Chef Nadia's Tuscan white bean and prawn salad

Fresh prawns and creamy cannellini beans are a fantastic duo and make for the stars in today’s recipe by Capsicum Culinary Studio.

Chef Nadia's Tuscan white bean and prawn salad | Carletonville Herald - Vimarsana News

Chef Nadia's Tuscan white bean and prawn salad | Carletonville Herald

Fresh prawns and creamy cannellini beans are a fantastic duo and make for the stars in today’s recipe by Capsicum Culinary Studio.

Spice up your Thursday with mango chilli chutney | Carletonville Herald - Vimarsana News

Spice up your Thursday with mango chilli chutney | Carletonville Herald

This recipe for homemade mango chutney is made with fresh chopped mangoes, spicy red chili peppers and plenty of seasonings.

Spice up your Thursday with mango chilli chutney - Vimarsana News

Spice up your Thursday with mango chilli chutney

This recipe for homemade mango chutney is made with fresh chopped mangoes, spicy red chili peppers and plenty of seasonings.

Chef Theo sets course to blow Durban dining scene's soc... - Vimarsana News

Chef Theo sets course to blow Durban dining scene's soc...

Restraint. Balance. Creativity. Quirkiness. Passion. Just some of the qualities chef Theo Chiloane is bringing to Durban’s leading high-end destination eatery. He is, for many, an unknown quantity. Does this mean he’s been hiding – or preparing?