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Windmills at Grandscape Unveils Exquisite New Menu

Windmills unveiled Chef Suresh's new menu in November, with emphasis on small plates plus using local ingredients and Indian spices. ....

Neil Alexander , Suresh Venkataramana , Michael Harper , Conde Nast , Chef Suresh Venkataramana , Chef Suresh , Spicy Slow Roasted Pork Belly Sannas , Date Sauce , Lamb Keema Kulcha , Stuffed Tandoor Baked Naan , Minced Lamb , Caramelized Onions , Garlic Labneh , Cumin Queen Scallops , Shallot Dressing , Broccoli Cous , Habanero Buttermilk Sauce , Guava Marinated Chicken , Guava Mayo , Ice Age Coming , Where Pathways Meet , Seafood Moilee , Rainbow Trout , Casava Podimas , Moilee Sauce , Bombay Potatoes ,