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(TNS) — Developing new drugs has involved animal testing since Aristotle, but the University of Pittsburgh is taking a lead in changing all that.

 Aligarh : The Students and grieving colleagues bid a tearful adieu to Prof Syed Mobashir Yunus, senior faculty member, Department of Anatomy, Jawaharlal Nehru Medical College (JNMC), Aligarh Muslim University (AMU) and Provost, Hadi Hasan Hall,

  TORONTO -- A new type of lab-grown meat cultivated from animal cells can replicate slabs of meat, allowing for more complex textures and flavours which could eventually pave the way for more environmentally sustainable meat production, scientists say. Two researchers at McMaster University developed a new technique that can also control the amount of fat and muscle content the meat contains, they recently announced in a paper published in the journal Cells Tissues Organs. “What we did was grow meat ourselves in the form of sheets, and then [we] assembled these sheets into larger thre...

The perfect steak? Researchers create lab-grown meat with better taste and made-to-order marbling HAMILTON, Ontario — Usually when you go to a steakhouse, the waiter asks how you’d like your meat cooked. Researchers from McMaster University say they may soon be asking how you’d like your steak “tuned.” The team has developed a new form of lab-grown meat that they say has a more natural taste and texture than other alternative meats. Not only does their creation give more of that “real meat” experience, the study finds this new approach also allows the eater to have the exact amo...