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Restaurant Review: Monkstown's Bresson is an early-bird miracle

Published: April 20, 2024

"Finding good French bistro food in Dublin is not as easy as you might think and there is something comforting about seeing dishes like Boeuf Bourguignon, Duck à l’Orange, and Moules Marinière on a menu."

Source: irishexaminer.com

Triangle Restaurant Week Kicks Off June 5th!

Published: June 5, 2023

Participating restaurants within Raleigh, Cary,Chapel Hill, Durham and surrounding areas will offer a special 2 or 3-course prix fixe menu ($20, $25, $30, $40, $45, $50) each day they are open.

Source: hiphopnc.com