Black Radish Partners with Memento Mori & El Molino Winery for a Luxurious Dinner Experience
Discover an evening of culinary excellence as Chef Itze, owner of Black Radish, hosts a lavish dinner on March 13th, 2024, beginning at 6:30 p.m. With limited seating available, reservations are highly sought-after, adding to the allure and exclusivity of this remarkable event.Chef Itze showcases her culinary mastery with a thoughtfully crafted five-course menu, artfully paired with exquisite wines from El Molino Winery. In collaboration with Memento Mori, this event promises an unforgettable gastronomic journey, where each dish is a symphony of flavors, showcasing the finest seasonal ingredie...
Source: kpbs.org