Chef's Share Their Restaurant Red Flags 🚩🚩 | WNOK
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Popularly called Veganuary, this is a one-month ‘go vegan challenge, which was started by the Brits, but over the years has found takers all across the world. The plant-based diet and lifestyle has become more mainstream now so much that many brands are producing only vegan foods to cater to the followers of this diet.
With a bit of planning (and guidance from the following pitmasters), summer’s most iconic flavors can be fired up with ease—and confidence.