Page 11 - Cheryl Fallstead News Today : Breaking News, Live Updates & Top Stories | Vimarsana

01/18/2021 The Board of Directors of Southwest Care Center in Santa Fe, New Mexico, announced that Michael Adams, MBA, CMPE has been named Chief Executive Officer of the organization effective January 18, 2021. Mr. Adams holds a Bachelor ofScience in Business and Leadership and a Master of Business Administration from Marylhurst University, Oregon, and is currently pursuing a Ph.D. in Leadership with a Business concentration from the University of the Cumberlands. Mr. Adams is a Certified Medical Practice Executive via the Medical Group Management Association and holds certificates in Green B...

Looking to do something new and really wild once COVID restrictions ease? How about getting tickets for Santa Fe-based Meow Wolf's second permanent

Privacy Overview This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience. Ne...

01/13/2021 Masterpiece Cuisine Catering is announcing its expansion into the state of New Mexico, with the award of a five-year contract with the Drury Plaza Hotel Santa Fe, the second such contract for the organization’s recently-launched Masterpiece Foodservice Group Division. Timothy Welc, owner and executive chef, says, “We are excited to partner with such a great company, and this opportunity positions us to add jobs to the local community.” The Drury Plaza Hotel is a historic renovation, LEED® Certified, and offers unique accommodations like private terraces and premium suites. D...

12/09/2020 The Santa Fe School of Cooking has been around for 30 years, sharing cooking skills from top-notch chefs such as Noe Cano, who has been teaching there for 23 years, Allen Smith, Lois Ellen Frank, and Michelle Chavez. During the restrictions caused by COVID-19, they moved their popular classes online and now offer curbside pick-up of meals created by their talented chefs. Instead of attending a class in their state-of-the-art classroom, you’ll receive a video download that you can watch over and over. Just like an in-person class, you’ll receive the recipes and a shopping list, ...