CNN Anthony Bourdain Parts Unknown September 29, 2013 02:58:00
Salt cod, egg, black olives, oranges, tomatoes, dressed in olive oil. remember, this is holy week. maria jose is preparing recipes that go back through the family so far that nobody knows exactly where they even came from. migas, another iconic dish. formally referred to as the shepherd's lunch. born as a way to use old, hard bread and combine all the week's leftovers. i'm told every household in spain has a variation. what changes is what you put on it. today it's sardines, cod, cho ree -- chorizo, melons and peppers. so how often do you eat this well? >> every lunch is like this. every day i...
Source: archive.org