Detailed text transcripts for TV channel - DW - 20180630:13:46:00
Herbs give the meatballs a scrumptious flavor and. form the meat into little balls. saute them till golden brown at medium heat then remove them from the pan. in another pan mix oregano pesto celery paste and white wine and simmer briefly at the garlic and meat balls. it does long it's important to reserve the oil because fat is what transports flavors but it could. just add a little water or milk if the sauce gets too thick prepare the side dish while the meatballs or cocaine. use the oil from the meat balls to brown the potatoes season the chopped mangold and steam and. cut the zucchini into...
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