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Associations between food additive emulsifiers and cancer risk

Published: February 19, 2024

Researchers assessed associations between food emulsifier intake and cancer risk among NutriNet-Santé study participants.

Source: news-medical.net

Related Topics:

Îe De FranceAbramov Michael ShutterstockInternational Classification Of DiseasesEuropean Food Safety AuthorityFrench Nutrinet SantMintel Global New Products DatabaseEopen FoodCodex General StandardFood AdditivesInternational ClassificationClinical Modification CodesBreast CancerPhysical Activity