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Coque ossio. he's one of the best, most successful chefs in the country. his family are something of a beloved culinary dynasty in peru. and pucusana, a small fishing village about an hour south of lima, is where they spend their weekends. coque's mom, marissa guiulfo, is like peru's julia child -- >> marissa: welcome. >> anthony: -- james beard rolled into one. thank you for having us. a caterer, cookbook author, beloved icon of peruvian gastronomy. >> coque: this is the yucca. >> anthony: oh yeah, i'm going in. to say one is fortunate to enjoy her hospitality would be an understatement. >> m...

In lima, as we like the capital city just fine. and we have, both of us, from previous trips, friends here. lima is the cultural hub and culinary capital of a country that has exploded in the last decade with scores of world-class chefs, cooks, and restaurants. it has long been considered to be one of the best food scenes in all of south america. >> good. >> how far away is the house? >> that's it. >> yeah. >> five minutes. >> one of our friends here is chef restaurateur, coque ossio, he's one of the best, most successful chefs in the country. his family is something of a beloved culinary dyna...

One of the best most successful chefs in the country. his family is something of a beloved culinary dynasty in peru. and pucusana, a small fishing village about an hour south of lima is where they spend their weekends. coque's mom, marisa guiulfo, is like peru's julia child and james beard rolled into one. >> thank you for having us. >> a cookbook author, an icon of peruvian gastronomy. to say one is fortunate to enjoy her hospitality would be an understatement. warm, generous, welcoming beyond belief. >> too bad you have to leave so soon. >> yeah. >> normally, we have lunch late, like 5:00. >...

One of the best most successful chefs in the country. his family is something of a beloved culinary dynasty in peru. and pucusana, a small fishing village about an hour south of lima, is where they spend their weekends. coque's mom, marisa guiulfo, is like peru's julia child and james beard rolled into one. >> thank you for having us. >> a caterer, cookbook author, an icon of peruvian gastronomy. to say one is fortunate to enjoy her hospitality would be an understatement. warm, generous, welcoming beyond belief. >> too bad you have to leave so soon. >> yeah. >> normally, we have lunch late, li...

Be one of the best food scenes in all of south america. >> good. >> how far away is the house? >> that's it. >> yeah. >> five minutes. >> one of our friends here is chef restaurateur, coque ossio, one of the best most successful chefs in the country. his family is something of a beloved culinary dynasty in peru. and pucusana, a small fishing village about an hour south of lima is where they spend their weekends. coque's mom, marisa guiulfo, is like peru's julia child and james beard rolled into one. >> thank you for having us. >> a caterer, cookbook author, beloved aon of peruvian gastronomy. ...