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Chipotle-Braised Country Style Beef Ribs

Ingredients:2 pounds beef Country-Style Ribs1 tablespoon vegetable oil1/2 teaspoon salt1 cup chopped onion1 can (28 ounces) crushed tomatoes, undrained3 medium poblano peppers, seeded, coarsely chopped1 to 2 chipotle peppers in adobo sauce, finely choppedT

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