Why not eat with the seasons? | Cork Independent
A new book aims to show people how to eat in tune with nature and the four varied seasons of the year and how beneficial this can be.
Source: corkindependent.com
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Book launch on Sunday | Cork Independent
With resilience being the core theme of the recent addition to Book Hub Publishing Groups’ ‘Mental Health for Millennials’ book series, Cathy Fitzgibbon, aka The Culinary Celt, has contributed a chapter on body resilience from a culinary perspective.
Source: corkindependent.com
North Cork's 'Culinary Celt' focuses on role food can have in wellbeing
The Culinary Celt, north Cork's Cathy Fitzgibbon, has contributed to a book series for millennials which focuses in the role that food can have on positive mental health. Wellbeing is the core theme of the recent addition to the Book Hub Publishing Group's 'Mental Health for Millennials' book series and Cathy has contributed a culinary chapter to this fourth volume of the book series, adding to her input in the series' previous volume. Cathy feels that lock-down is an opportune time to get the message out about the important role of food on wellbeing Her brand, 'The Culinary Celt', was born...
Source: independent.ie