District 518 Column: WHS culinary skills team competes in cooking, cutting and cake decorating
This year is ending with the advanced culinary students preparing for the Schwan’s Culinary Skills Challenge held on April 19 in Marshall.
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This year is ending with the advanced culinary students preparing for the Schwan’s Culinary Skills Challenge held on April 19 in Marshall.
The World Tourism Organization (UNWTO) has announced the winners of the “Awake Tourism Challenge”, celebrating the start-ups that are reshaping the sector in every global region. The winning start-ups will be offered an incubation period of three months at SPARK Crans-Montana, the Innovation Hub of Les Roches Global Hospitality Education who partnered with the competition.
3 years after a challenging shift to high-quality curriculum, students are more confident — and competent — than ever before
Berkshire Community College and Barrington Coffee Roasters are offering a three-part training program focused on the production of coffee and how to serve coffee professionally.
University of South Florida President Rhea Law announced today that Christian Hardigree will be the next regional chancellor of the USF St. Petersburg campus. Hardigree, who most recently served as the founding dean of the School of Hospitality at Metropolitan State University (MSU) of Denver, will start her new role at USF on July 1, 2022.