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People, to invite people to our houses. we are people that we grew up cooking. >> anthony: these guys grew up here in farm country. now they're at the center of belo's culinary scene. felipe hame, owner of alma chef, and champion of minera cuisine. and his friends and fellow chefs, felipe galastro, fred and boy. they come back here to galastro's family farm. they come back often to cook and eat and, of course, drink. >> felipe: for me, one important thing from here that we make food to share. i can't remember a dish that you make for -- >> galastro: -- one person, just for yourself. just for y...

Class setting, expand their horizons and return to new orleans to be become a needer in the new orleans culinary scene. have you belsch to walk you through the world is that the way we'll make a more diverse group of people, literally for white men john besch to say we'll have a more diverse kitchen? >> i think it's a start. nobody knew me before this show, and i couldn't have went as far as did i because of this. u.s. a b it's a big help to me. it's a big step. before then, i mean, unless you had to scramble to get money to pay for tuition, black people really weren't going to any kind of sch...